Chickpea tuna salad is the best recipe for lunch, for summer, or for BBQ parties. It’s healthy, Dar-licous, no fish were harmed, and no tuna breath. This is why it’s called happy vegan “Tuna” salad. You can turn this salad to a wrap or turn it to a collard wrap for Gluten free.
I created this vegan carrot cake with my mom during Easter and had to share it with you guys, because it’s the best vegan carrot cake you will ever have. It’s so good that no one will know it’s vegan and you won’t feel guilty eating it.
I created a vegan pierogie recipe to keep my Polish tradition. Since I’m 100%, first generation Polish, pierogies is a tradition for the holidays since I was born. It’s my favorite Polish food, the mushroom is my second fave and the Ruskie is my first.
You will love this vegan doughnut recipe. It has simple ingredients that will make your mouth crave for more. They are super moist, easy to make, healthy, guilt free, and all vegan. You don’t need eggs and butter to make an amazing treat. It’s perfect for the fall weather and for any holiday parties.
I created the best vegan potato pierogie recipe. Since I’m 100%, first generation Polish, pierogies has been a tradition for many years. Potato pierogies known as “ruskie” pierogis, has been the staple for many holiday dinners.